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My First Loaf With The Morphy Richards Easy Use Breadmaker

I’ve cracked my brand spanking new Morphy Richards Easy Use Breadmaker out of the box this morning, and put it to work on its very first loaf! I thought I’d put it to work on a basic white loaf for starters; it’s always good to start with a standard white or wholemeal loaf, perfect it, and then you’re ready for the more advanced stuff.

morphy richards easy use breadmaker

The process for a basic loaf couldn’t be easier, you just throw in the ingredients and then turn the machine on – it starts the basic program by default.

Three hours later my first loaf was ready. Not bad for a first go even I do say so myself. The crust is nice and crispy, and the inside is fluffy light. My first taste test (a thick slice slathered with peanut butter) went down a treat!

basic white loaf

basic white loaf sliced open

I’ll be playing around with this machine for the next few weeks (and eating way too much bread I’m sure). I’ll have a full video review uploaded as soon as I possibly can!

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